WANGYUANJI 11 Inch Cast Iron Skillet with Glass Lid, Uncoated Cast Iron Frying Pan for Steak, Eggs, Sautéing,Flat Bottom Skillet for Gas, Electric & Induction Cooktops
WANGYUANJI 11 Inch Cast Iron Skillet with Glass Lid, Uncoated Cast Iron Frying Pan for Steak, Eggs, Sautéing,Flat Bottom Skillet for Gas, Electric & Induction Cooktops
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About This
- 11-Inch Cast Iron Skillet with Glass Lid – Designed for everyday cooking, this uncoated cast iron skillet offers more cooking space than smaller breakfast pans while still being easy to handle. The 11-inch wide rim, 8-inch flat base, and 2.7-quart capacity make it suitable for 2–3 servings, including steak, eggs, chicken, vegetables, dumplings, shallow frying, sautéing, and simmering with the included glass lid.
- Traditional Cast Texture, Not Damage – This skillet features a handcrafted cast iron surface with fine grain, pores, and natural texture variations from the traditional casting process. These surface marks are normal and are not structural cracks or defects. The micro-textured surface helps hold a thin layer of oil, supporting the development of a natural seasoning layer with proper care.
- Better Searing & Natural Food Release Over Time – Pure cast iron delivers strong heat retention for better browning, crisp edges, and deeper flavor when searing meats, frying eggs, cooking bacon, or making pan-seared dishes. This is an uncoated skillet, not a chemical nonstick pan; food release improves gradually through proper preheating, oiling, and repeated seasoning.
- Flat Bottom for Most Stovetops – The stable flat base works with gas, electric, ceramic, and induction stovetops, making it practical for modern kitchens. The wider cooking surface provides more room for flipping and stirring, while the deeper sides help reduce splatter and make sautéing, shallow frying, and small-batch simmering easier.
- Requires Seasoning & Simple Daily Care – This pan may arrive with a protective oil layer for transport; wash and dry it before first use, then season with a thin layer of cooking oil. After each use, dry completely and wipe lightly with oil to help prevent rust. Do not soak, leave wet, or place in the dishwasher. A cleaning brush and steel wool are included to help with care and maintenance.
Overview
- Brand : WANGYUANJI
- Material : Cast Iron
- Special Feature : Electric Stovetop Compatible, Gas Stovetop Compatible, Includes Lid, Induction Stovetop Compatible
- Color : BK-11 INCH
- Capacity : 2.7 Quarts

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