About This

• Japanese Crafted VG-Pro Steel: This Japanese paring knife is forged from VG-Pro powder steel (60 HRC). The high-hardness edge resists dulling through daily fruit prep. This small chef knife peels apples, trims strawberries, and cores pears with precision.
• 67 Layer Damascus Petty: The blade features 67 layers of premium Damascus steel folded around a VG-Pro core. This Damascus small knife offers enhanced strength and a distinctive wave pattern. Each Japanese knife is uniquely etched for visual appeal.
• Lightweight G10 Handle Knife: The G10 composite handle makes this paring knife lighter than wood or steel, reducing hand fatigue. Non-slip texture provides a secure grip even with wet hands. This ergonomic utility knife ensures precise control for detail work.
• Precise Peeling and Carving: Expertly crafted for peeling kiwis, segmenting oranges, and carving tomato roses. The razor-sharp tip and narrow blade offer clean, accurate cuts. A reliable fruit knife for home cooks and professional chefs.
• Elegant Box & Simple Care: Arrives in an exquisite sandalwood box – a presentation for weddings, holidays, or housewarmings. The high carbon steel chef's knife requires simple care: hand wash and dry immediately after use. This prevents rust and keeps the edge razor-sharp for through extended use.

Overview

• Blade Material : High Carbon Steel, VG-Pro Powder Steel
• Brand : MITSUMOTO SAKARI
• Color : Silver
• Handle Material : G10 Handle
• Blade Edge : Plain