WANGYUANJI 10.2" Iron Skillet with Glass Lid & Spatula, Flat-Bottom Hand-Hammered Frying Pan, Uncoated & Unseasoned Small Iron Wok for Induction, Gas & Electric Stoves
WANGYUANJI 10.2" Iron Skillet with Glass Lid & Spatula, Flat-Bottom Hand-Hammered Frying Pan, Uncoated & Unseasoned Small Iron Wok for Induction, Gas & Electric Stoves
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About This
- 10.2" Small Iron Skillet for 1–2 Servings – Compact 10.2 inch flat-bottom iron skillet / small iron wok sized for one or two people—great for eggs, steak, stir-fry, pancakes, grilled sandwiches and side dishes. Please check the size if you prefer a large family pan.
- Uncoated Iron – Seasoning Required – Made from uncoated iron, this pan ships unseasoned. Apply a thin layer of oil and heat before first use; with regular preheating and a bit of oil, this iron wok pan builds a durable natural release instead of relying on a synthetic coating.
- Hand-Hammered Iron Frying Pan for Better Browning – The light hand-hammered interior and iron construction help distribute oil and heat evenly. Iron warms fast and holds heat for high-heat searing with crisp edges and tender centers on steak, fish, eggs and pancakes.
- Flat-Bottom Iron Wok for Modern Stovetops – The flat base sits steady on induction, gas, electric and ceramic stoves, so you can use this small iron skillet on most modern cooktops. The tempered glass lid lets you monitor food while helping tame splatter during simmering or frying.
- Wooden Handle Comfort, Kit & Care – Comes with a matching spatula for griddling and everyday frying. The upgraded wooden handle offers a secure, comfortable grip. Hand-wash only; dry thoroughly and wipe a thin oil film after each use. Not for dishwasher, oven or broiler to protect the handle and seasoning.
Overview
- Brand : WANGYUANJI
- Material : Iron
- Special Feature : Electric Stovetop Compatible, Gas Stovetop Compatible, Includes Lid, Induction Stovetop Compatible
- Color : black-10.2inch
- Capacity : 3.3 Pounds

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