XITUO Hand-Forged Triple-Layered High Carbon Steel Knife – Professional Kitchen Knives with Ebony Sandalwood Handle, Ultra Sharp for Home Chefs (Chef Knife B)
XITUO Hand-Forged Triple-Layered High Carbon Steel Knife – Professional Kitchen Knives with Ebony Sandalwood Handle, Ultra Sharp for Home Chefs (Chef Knife B)
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About This
- ⚡ Hand‑Forged Triple‑Layer Steel – Every blade features a high carbon stainless steel core (HRC 58±2) for lasting sharpness, clad between two rust‑resistant outer layers – premium performance for daily cooking.
- 🖐️ Luxury Ebony + Sandalwood Handle – Naturally dense, moisture‑resistant hardwood shaped for ergonomic comfort; provides a secure, non‑slip grip even with wet or oily hands.
- ⚖️ Full‑Tang Professional Balance – Blade runs completely through the handle for superior weight distribution, reducing wrist fatigue and delivering precision control for every cutting task.
- 🔪 Ultra Sharp 15° Double‑Bevel Edge – Hand‑sharpened to an acute angle for effortless slicing, dicing, chopping, and mincing – glides through vegetables, boneless meats, and fruits with ease.
- ✨ Versatile Kitchen Series – Choose from classic chef knife, vegetable nakiri, compact utility, or Japanese‑style blade – all crafted with the same outstanding materials and quality standards.
Overview
- Blade Material : High Carbon Steel
- Brand : XT XITUO
- Color : Chef Knife B
- Handle Material : Olive Wood
- Blade Edge : Plain
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