XITUO Damascus Steel Kiritsuke Knife 8-Inch, Japanese Chef Knife VG-10 67 Layers Steel Kitchen Knife, Ultra Sharp Razor Edge for Meat Vegetable Chopping, Olive Wood Handle Gift for Chefs
XITUO Damascus Steel Kiritsuke Knife 8-Inch, Japanese Chef Knife VG-10 67 Layers Steel Kitchen Knife, Ultra Sharp Razor Edge for Meat Vegetable Chopping, Olive Wood Handle Gift for Chefs
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About This
- FORGED DAMASCUS STEEL BLADE – 67 layers of high carbon Damascus steel with a VG-10 core, delivering exceptional hardness (HRC 60+), stain resistance, and lasting razor sharpness. Hand-hammered pattern reduces food drag.
- JAPANESE KIRITSUKE KNIFE 8-INCH – Combines the versatility of a nakiri and gyuto. Flat profile excels at chopping vegetables, slicing boneless meat, and filleting fish for professional chefs & home cooks.
- ULTRA SHARP HAND POLISHED EDGE – Precision edge retention requires less frequent sharpening. Perfect for dicing herbs, trimming roasts, and preparing sushi rolls with clean cuts.
- ERGONOMIC OLIVE WOOD HANDLE – Full tang construction with natural olive wood provides a non-slip, comfortable grip. Reduces wrist fatigue during long prep sessions.
- PREMIUM GIFT FOR CHEFS – Beautifully packaged in a gift box. Ideal present for dad, husband, or culinary enthusiast. Backed by XITUO‘s satisfaction warranty.
Overview
- Blade Material : Alloy Steel
- Brand : XT XITUO
- Color : Kiritsuke Knife
- Handle Material : Olive Wood
- Blade Edge : Plain
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