About This

• 𝐒𝐔𝐏𝐄𝐑𝐈𝐎𝐑 𝐕𝐆𝟏𝟎 𝐃𝐀𝐌𝐀𝐒𝐂𝐔𝐒 𝐁𝐋𝐀𝐃𝐄 – Expertly forged from 67 layers of Damascus steel, with a Japanese VG10 Super Steel core at the center. This ultra-premium construction delivers exceptional sharpness, long edge life, and striking visual appeal. The Damascus layering produces a beautiful flowing pattern, while the VG10 core ensures top-tier cutting performance for slicing vegetables, carving meat, and preparing BBQ.
• 𝐏𝐑𝐄𝐂𝐈𝐒𝐈𝐎𝐍 𝟏𝟒° 𝐆𝐑𝐀𝐍𝐓𝐎𝐍 𝐄𝐃𝐆𝐄 – Honed to a razor-sharp 14° angle per side, this Damascus knife features a Granton edge that minimizes drag and prevents food from sticking. Enjoy smooth, consistent slicing whether working with herbs, meats, or delicate produce.
• 𝐅𝐎𝐑𝐆𝐄𝐃 𝐂𝐀𝐑𝐁𝐎𝐍 𝐅𝐈𝐁𝐄𝐑 𝐇𝐀𝐍𝐃𝐋𝐄 – Built with a moisture-resistant, triple-riveted Forged Carbon Fiber handle, this Japanese-style kitchen knife offers full tang stability and excellent grip. Designed for control and balance, it’s the ideal companion for long prepping sessions in any kitchen.
• 𝐃𝐔𝐀𝐋 ?𝐑𝐎𝐓𝐄𝐂𝐓𝐈?𝐍 𝐒𝐘𝐒𝐓𝐄𝐌 – Includes both a rugged polymer blade guard for everyday safety and a premium leather sheath for elegant storage or travel. The dual protection setup ensures your Santoku knife remains sharp and secure wherever it’s used.
• 𝐌𝐔𝐋𝐓𝐈𝐏𝐔𝐑𝐏𝐎𝐒𝐄 𝐊𝐈𝐓𝐂𝐇𝐄𝐍 𝐄𝐒𝐒𝐄𝐍𝐓𝐈𝐀𝐋 – From slicing vegetables to trimming meat, this Santoku knife delivers high performance as a chopping knife, cleaver, slicing knife, and more. Suitable for chefs, BBQ lovers, and home cooks who want one tool that does it all.

Overview

• Blade Material : 67 layers VG10 damascus steel
• Brand : SliceElite
• Color : Santoku Knife (Carbon Fiber Handle)
• Handle Material : Forged Carbon Fiber Infused with Gold Leaf
• Blade Edge : Plain