About This

• VG-10 Steel Core with Damascus Cladding: Featuring a VG-10 super steel cutting core and 37 layers of Damascus cladding, this Santoku knife delivers unmatched sharpness, durability, and visual elegance. The copper and brass layers not only enhance its strength but also create a unique, eye-catching pattern.
• Granton Edge for Effortless Cutting: The granton edge design minimizes food sticking to the blade, allowing for smoother and cleaner cuts. Whether you're slicing through delicate vegetables or dense proteins, the Kurogane Santoku Knife ensures consistent, efficient performance for any kitchen task.
• Ergonomic G10 Handle with Copper Accents: The handle, made from G10 and marbled copper resin, offers both a luxurious look and an ergonomic, well-balanced grip. This combination of materials provides superior control and comfort, reducing hand fatigue during extended use.
• Perfect for Versatile Kitchen Use: The 7-inch Santoku blade is designed for a wide range of kitchen tasks, including chopping, slicing, and dicing. Its wide, slightly curved blade enhances cutting precision, while the shorter length offers exceptional control for both professional chefs and home cooks.
• Expert Craftsmanship and Durability: Hand-forged with a full-tang construction from tip to heel, the Kurogane Santoku Knife is built to last. With a blade hardness of +60 HRC and a razor-sharp double bevel edge (9°-12°), this knife ensures precision and longevity in every cut.

Overview

• Blade Material : VG-10 super steel cutting core
• Brand : Seido Knives
• Color : Black & Brown
• Handle Material : Black resin with marbled copper & G10
• Blade Edge : Plain