KYOKU Gin Series 7" Santoku Knife, Japanese Chef Knife VG10 Damascus Stainless Steel Kitchen Knife with Silver Ion Blade G10 Handle Mosaic Pin
KYOKU Gin Series 7" Santoku Knife, Japanese Chef Knife VG10 Damascus Stainless Steel Kitchen Knife with Silver Ion Blade G10 Handle Mosaic Pin
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About This
- 7" SANTOKU KNIFE: This Santoku knife is part of Kyoku's brand new Shogun Gin series, manufactured with modern technology and traditional craftsmanship to offer unrivalled performance for home chefs and culinary professionals alike
- ULTRA-SHARP BLADE: Sharpened to an 8 to 12 degree edge using the traditional 3-step Honbazuke method, this kitchen knife delivers precise cuts through meat, fruit, vegetables, herbs, and more with negligible resistance
- INNOVATIVE PROTECTION: Our blade boasts a protective silver ion coating to prevent growth of unwanted contaminants for extra culinary safety; the provided sheath and case allow you to preserve your knife with care
- FULL-TANG CONSTRUCTION: The 66 layer Damascus VG10 stainless steel blade extends to the entire length of the handle, withstanding punishing daily use without sacrificing precision and control
- ERGONOMIC HANDLE: Our fiberglass handle with its signature mosaic pin withstands cold, heat, and corrosion while offering comfy and well-balanced grip to prevent fatigue and cramp even in professional settings
Overview
- Blade Material : Stainless Steel
- Brand : KYOKU
- Color : Black
- Handle Material : Stainless Steel
- Blade Edge : Hollow
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