About This

• Razor Sharp edage - Perfectly engineered slicing knife tapered to a razor-sharp edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing.
• Premium Stainless Steel – Our carving knife is adopted german high-carbon stainless steel, it won’t rust over time in most of the circumstances. The steel is precisely engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.
• Unprecedented Comfortable Contral - The handle of this KITORY slicing knife is made of high quality Pakkawood, ensures superior strength and durability. Compared with most other slicing knife on the market, the handle of this carving knife is thicker and longer, with 5.31 inch length and 1.18 inch thick. What’s more, the shape of whole handle follows the inverted trapezoidal design, which means the thickness decreases from the head to the tail, making it more comfortable and labar saving grip.
• Proffesional Design –This carving knife is longer length kitchen knives than other knives in the kitchen, with narrow blade to produce less drag when cuts through food, which make it to create cleaner, more uniform slices. It can also be used to brisket, beef, turkey, roast, ribs, prosciutto, bread loaves and layer cakes.
• 100% SATISFACTION WARRANTY - We guarantee lifetime free replacement. So you don’t have to wonder if you are risking your money. Please feel free to contact us with any questions. With the luxury packing it is also the wise choice as a gift for culinary students, home cooks, professional chefs and more.

Overview

• Blade Material : High Carbon Stainless Steel
• Brand : Kitory
• Color : MTD02-M
• Handle Material : Pakkawood
• Blade Edge : Plain