Misen 6.8" Chef Knife – High Carbon Japanese AUS-10 Stainless Steel – Hybrid German & Japanese Blade – Precision Kitchen Knife for Professionals & Home Cooks – Ultimate Cutting Performance - Black
Misen 6.8" Chef Knife – High Carbon Japanese AUS-10 Stainless Steel – Hybrid German & Japanese Blade – Precision Kitchen Knife for Professionals & Home Cooks – Ultimate Cutting Performance - Black
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About This
- Pro-Level Performance at an Everyday Price: All the cutting power you need for home or professional kitchens—without the premium price tag of rival brands.
- Ultra-Sharp AUS-10 Steel Edge: High-carbon formula holds its edge through rigorous use; resharpen quickly and maintain surgical precision.
- Comfort-First Handle Design: Sloped bolster and molded POM grip cradle your hand in the ideal pinch position, minimizing hand strain during extended use.
- Expertly Balanced for Maximum Agility: Designed so the center of gravity sits just at the bolster, giving you intuitive control for chop, slice, and dice tasks.
- Built-For-Everything Versatility: Ideal for smaller prep jobs—from trimming fat and carving poultry to slicing vegetables and shredding cheese—this mid-sized chef’s knife bridges the gap perfectly.
Overview
- Blade Material : High Carbon Stainless Steel
- Brand : Misen
- Color : Black
- Handle Material : Stainless Steel,Steel
- Blade Edge : Plain
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