{"product_id":"b0gxzls6c6","title":"6 Inch Deba Knife, Made in Japan, Right-Handed Single Bevel Fish Butcher Knife, High Carbon Stainless Steel with Nashiji Finish, Pakkawood Handle for Fish Filleting \u0026 Butchering","description":"\u003cdiv\u003e\n\u003ch1\u003eAbout This\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003eRight-Handed Single Bevel: Hand-sharpened to a 12°–15° edge angle, this Japanese Deba single bevel knife is crafted from high-carbon stainless steel and features an asymmetric single-sided grind that minimizes cutting resistance and flesh tearing. The pointed tip enables precise gutting and entry cuts, while the flat back rests flush against the fish to separate flesh from bone—designed for whole fish breakdown, filleting, gutting, and sashimi preparation.\u003c\/li\u003e\n\u003cli\u003e75+ Years of Japanese Mastery: Noshu Masamune has crafted Japanese kitchen knives in Seki City since 1947. This Japanese Deba knife features a 3mm spine that absorbs impact when cutting through fish bones, while maintaining control for precise cuts. The 6-inch blade suits home kitchen use, providing enough reach for fish butchery and disjointing poultry.\u003c\/li\u003e\n\u003cli\u003eNashiji Finish \u0026amp; Double-Rivet Construction: The Nashiji pear-skin finish on this Deba chef knife reduces blade drag for smoother slicing through dense fish skin. Secured by a double-rivet construction, the blade locks firmly into the handle for lasting durability—making this Deba a reliable choice for sushi knife work and everyday Japanese chef knife tasks.\u003c\/li\u003e\n\u003cli\u003eErgonomic Pakkawood Handle: The handle of this Japanese fish knife is crafted from Pakkawood—a moisture-resistant laminated wood that maintains its shape and grip even when wet. The laminated construction resists warping and cracking with minimal maintenance, making it a practical choice for frequent fish preparation.\u003c\/li\u003e\n\u003cli\u003eCooking Gift: This fish fillet knife is packaged in a sleek black gift box featuring traditional Japanese Kanji characters. It makes a practical cooking knife gift for men, women, dads, and anyone interested in cooking—whether for Christmas, Father's Day, weddings, birthdays, or housewarmings. Care: hand wash and dry immediately after use, avoid prolonged contact with acidic foods and frozen ingredients to prevent edge chipping.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch1\u003eOverview\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003eBlade Material : High Carbon Stainless Steel\u003c\/li\u003e\n\u003cli\u003eBrand : TOYOTSUHAN\u003c\/li\u003e\n\u003cli\u003eColor : Silver\u003c\/li\u003e\n\u003cli\u003eHandle Material : Pakkawood\u003c\/li\u003e\n\u003cli\u003eBlade Edge : Plain\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"KitchenSupplyPilot","offers":[{"title":"Default Title","offer_id":52735765086389,"sku":"B0GXZLS6C6","price":66.63,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1015\/9452\/9973\/files\/71FJnJ62hpL._AC_SX679.jpg?v=1782324759","url":"https:\/\/kitchensupplypilot.com\/products\/b0gxzls6c6","provider":"KitchenSupplyPilot","version":"1.0","type":"link"}